Friday, January 3, 2014

Bumper crops keep meat on table





At an outdoor market in Hanoi, Vietnam's capital, Trinh Thi Thanh pays 100,000 dong (HK$37) a kilogram for the pork her family eats more than any other meat. That was down from 150,000 dong a few years ago, easing pressure on the cost of family meals that had been surging, she said.









via Business feed http://www.scmp.com/business/economy/article/1396142/bumper-crops-keep-meat-table

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